Restaurant Kitchen Manager - Salary to $65,000

Job Description Job Description

Within the past few years, our concept has grown into nearly 50 restaurants in a dozen states with ambitious growth lined up over the next several years. Our success can be credited to two things: dedication to the community and dedication to quality food. While other companies talk about community involvement, we've become an integral part of every city we've opened up restaurants in, working with various charities and organizations. Our menu features a slew of mouthwatering selections to choose from, along with options to cater your next big event. We're looking for Managers who want to feel good about the company they work for and make a difference; with no late night hours and excellent quality of life, we offer a great environment for Managers to advance from within.

Title of Position: Restaurant Kitchen Manager

Job Description: The Restaurant Kitchen Manager will ensure 100% concurrence with all company policies and procedures, will make suggestions regarding development, promotion and disciplinary measures affecting team members, and will make hiring and termination recommendations to the Restaurant General Manager. The Restaurant Kitchen Manager will ensure food safety and sanitation, will observe food and beverage quality and execution and will perform Quarterly Food Reviews. The Restaurant Kitchen Manager will perform weekly inventories to make certain proper levels are stocked and to evaluate ordering patterns and changes, will create and receive orders of food and beverages, and will observe and validate daily prep production.

Compensation & Benefits:

• Salary: up to $65,000
• Medical/Dental Insurance
• 401k
• Great Quality of Life
• Closed for several holidays and shortened hours for other holidays
• Schedule Flexibility
• And Many More!

Qualifications:

• Minimum of 2+ years current experience as a salaried Restaurant Kitchen/BOH Manager
• High volume background; must have KM experience in restaurants doing over $2 million in sales per year
• Excellent leadership, communication, and organizational skills
• Outstanding work ethic and drive to succeed
• Hands-on with hiring, training, and developing hourly employees
• Ability to maintain high levels of food quality, consistency, and hygiene
• Restaurant Kitchen Manager candidates must be proficient with financials (P&L's, inventory, food/labor cost, etc.)

Company Description Since 2000, Gecko Hospitality has established itself as a premier recruiting partner for the hospitality and restaurant management industry, consistently connecting top-tier talent with exceptional career opportunities and supporting employers in building high performing leadership teams. With deep industry expertise and a nationwide recruiting network, Gecko delivers tailored, people focused hiring solutions that drive meaningful organizational impact.

Our professional recruiters bring a distinct advantage: they are former senior hospitality leaders who have managed operations, led teams, and delivered excellence across restaurants, hotels, private clubs, and other hospitality environments. This firsthand experience enables us to identify and engage candidates who are not only highly qualified but well equipped to excel in demanding leadership roles - from general managers and executive chefs to COOs and HR directors.

With more than 25 years of recruiting experience and over 45,000 successful placements across all 50 states and Canada, Gecko Hospitality has earned a reputation for integrity, credibility, and consistent results. Our core values - community, integrity, excellence, credibility, and passion - guide every interaction with both clients and candidates.

At Gecko Hospitality, we do more than fill positions. We create long term success for professionals and organizations by delivering strategic recruitment solutions that strengthen teams and elevate the hospitality industry as a whole. Company Description Since 2000, Gecko Hospitality has established itself as a premier recruiting partner for the hospitality and restaurant management industry, consistently connecting top-tier talent with exceptional career opportunities and supporting employers in building high performing leadership teams. With deep industry expertise and a nationwide recruiting network, Gecko delivers tailored, people focused hiring solutions that drive meaningful organizational impact. Our professional recruiters bring a distinct advantage: they are former senior hospitality leaders who have managed operations, led teams, and delivered excellence across restaurants, hotels, private clubs, and other hospitality environments. This firsthand experience enables us to identify and engage candidates who are not only highly qualified but well equipped to excel in demanding leadership roles - from general managers and executive chefs to COOs and HR directors. With more than 25 years of recruiting experience and over 45,000 successful placements across all 50 states and Canada, Gecko Hospitality has earned a reputation for integrity, credibility, and consistent results. Our core values - community, integrity, excellence, credibility, and passion - guide every interaction with both clients and candidates. At Gecko Hospitality, we do more than fill positions. We create long term success for professionals and organizations by delivering strategic recruitment solutions that strengthen teams and elevate the hospitality industry as a whole.