Multi Unit Restaurant Manager

Job Description Job Description

The Multi Unit Restaurant Manager will oversee daily operations across 4-6 restaurant units, each seating more than 100 guests. This role requires regular travel between locations and direct reporting to the Director of Operations. The manager will lead diverse teams, manage budgets, and ensure high standards of customer service and operational excellence. Advancement opportunities exist along a management track, making this a dynamic position for career growth within the organization.

Responsibilities

• Manage daily operations across multiple restaurant units
• Supervise and develop restaurant staff to deliver exceptional service
• Oversee budget planning, monitoring, and cost control
• Ensure superior customer service and resolve issues promptly
• Maintain accurate inventory control and ordering processes
• Provide training and development programs for team members
• Coordinate travel between units daily and weekly as needed
• Report operational performance and issues to the Director of Operations

Preferred Qualifications

• 2+ years experience in restaurant management
• High school diploma or equivalent
• Strong team leadership skills
• Proficiency in inventory and budget management
• Experience with scheduling software
• Conflict resolution and problem-solving skills
• Knowledge of food safety standards
• Ability to generate sales reports and analyze data
• Excellent communication skills

Company Description Genesh, Inc. is a multi-unit franchise restaurant operator with locations across Kansas, Missouri, Illinois, Wisconsin, Michigan, and Indiana. We focus on operational excellence, strong compliance practices, and delivering a high-quality guest experience. Our leadership team values practical solutions, collaboration, and long-term business growth.

This role works directly with company leadership to help maintain strong employment practices, HR compliance, and proactive risk management across our multi-state operations. Company Description Genesh, Inc. is a multi-unit franchise restaurant operator with locations across Kansas, Missouri, Illinois, Wisconsin, Michigan, and Indiana. We focus on operational excellence, strong compliance practices, and delivering a high-quality guest experience. Our leadership team values practical solutions, collaboration, and long-term business growth. This role works directly with company leadership to help maintain strong employment practices, HR compliance, and proactive risk management across our multi-state operations.