At the <em>Disneyland</em> Resort, our culinary teams are more than chefs-they're artists, visionaries, and storytellers. Join us at Napa Rose, our award-winning fine dining restaurant located inside Disney's Grand Californian Hotel & Spa, where exceptional ingredients and imaginative cuisine come together to create unforgettable dining experiences.<br><br>Napa Rose has reopened with a bold new menu and a stunningly reimagined space, continuing its legacy of redefining fine dining in California. With this exciting transformation, now is the perfect time to become part of something extraordinary!<br><br>Working at Napa Rose offers unparalleled opportunities for professional growth in a dynamic, lively, and high-volume environment that celebrates innovation and excellence.<br><br>If you're passionate about fine dining culinary arts and ready to bring magic to every plate, we invite you to apply for these opportunities at Napa Rose today:<ul><li>Dinner Cook</li><li>Specialty Cook</li></ul><br /><br/><b>Basic Qualifications : </b><br/><ul><li>You must be at least 18 years of age to be considered for these roles </li><li>Passion for Culinary and delighting our Guests with food!</li><li>Minimum of 2 years of experience in culinary field with a focus on high volume production</li><li>Culinary education degree or equivalent experience required with less than 2 years of experience in culinary field</li><li>Proficient knife skills</li><li>Proven knowledge of culinary techniques and terminology</li><li>Proven ability to read and understand recipes</li><li>Organizational skills</li><li>Ability to multitask and adapt to production requirements in a fast-paced team environment</li><li>Speed, accuracy, and efficiency are required and ability to work well under pressure</li><li>Must be flexible and able to work a variety of shifts, including days, nights, weekends, holidays, and special events</li></ul><br/><br/><b>Preferred Education : </b><br/><ul><li>Vocation School training or High School certification </li><li>Culinary Education Degree, Certification from CIA, or equivalent </li><li>Basic wine knowledge</li></ul><br/><br/><b>Additional Information : </b><br/><strong>SCHEDULE AVAILABILITY</strong><br>Our Theme Parks and Resort Hotels operate 24 hours a day, 365 days a year and some shifts may start as early as 5:00am while some may end as late as 3:00am, 4:00am or 5:00am. Must be flexible and able to work a variety of shifts including days, nights, weekends, holidays, and special events.<br><br><strong>SUBMITTING YOUR APPLICATION</strong><br>After clicking "<strong>Apply Now</strong>" below, the employment application will open in a new window. Please complete ALL pages of the application by clicking "<strong>Next</strong>" on each page, then "<strong>Submit</strong>" on the final page.<br><br>Keyword: DLR CASTING, dlrcasting, DLRCulinary, DLR Culinary, Disneyland Resort Casting Hourly Jobs, DLRResortRoles, DLR Resort Roles<br/><br><strong>This posting is seeking candidates to fill multiple roles in California. Select benefits may be provided as part of the compensation package, such as medical, financial, and/or other benefits. To learn more about our benefits visit: .</strong><ul><li>The pay rate for this <strong>Dinner Cook</strong> role is $28.00 per hour.</li><li>The pay rate for this <strong>Fine Dining Specialty Cook</strong> role is $30.00 per hour.</li></ul><img src="https://www.jobg8.com/Tracking.aspx?21Z5QEafrJc95NIpLSmDMsjmwF%2b0jxrIy" width="0" height="0" />